Random brewing pics
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Woody
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Re: Random brewing pics
Looks great Mark!
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GuingesRock
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Re: Random brewing pics
Bottling 24 each of 5 different beers from the kegs today. It's going to be a lot of work 
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-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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mcgster
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Re: Random brewing pics
Where did you end up getting the bottles from Mark?
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GuingesRock
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Re: Random brewing pics
Noble Grape. But that was all I could get. They are trying to find another supplier.
-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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mcgster
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Re: Random brewing pics
How was the price per 24?
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GuingesRock
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Re: Random brewing pics
I think it was $15 something. BN discount taken off that.
Did you find a source?
Did you find a source?
-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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mcgster
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Re: Random brewing pics
Nothing great, i'm still using muskoka bottles. 15 isn't too bad. I'm paying 10$ for 24 Muskoka bottles and i have to soak and peel the labels off.
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jacinthebox
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Re: Random brewing pics
Brewing on a very cold holiday morning...10gal of irish red & 10gal of honey orange wheat
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Brathair Brewing
Brew Hard...Stay Humble
Brew Hard...Stay Humble
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Keith
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Re: Random brewing pics
Stanley cleaned up and my buddy did the labels haha. New apa is young, but very tasty.
Brewer, Owner & Operator @ Ol' Biddy's Brew House
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Keith
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Re: Random brewing pics
forgot the attachment lol.
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Brewer, Owner & Operator @ Ol' Biddy's Brew House
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gm-
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Re: Random brewing pics
Trying to revive some very old Australian ale yeast
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Fermenting: Oud bruin/Vienna Pekko SMaSH
On tap: Nelson dry hopped Berliner/ Scottish Heavy 70-/ NE IPA
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naes100
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Re: Random brewing pics
What do you have wrapped around the burner? Stupid Question - is it on?jacinthebox wrote:Brewing on a very cold holiday morning...10gal of irish red & 10gal of honey orange wheat
Looks like something to keep the heat on the pot but I can pick out what it is
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jacinthebox
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Re: Random brewing pics
That is a custom made brathair brewing ghetto wind blocker lol...aka corrugated metal roofing material.
Keeps the flame under the pot on windy days
Keeps the flame under the pot on windy days
Brathair Brewing
Brew Hard...Stay Humble
Brew Hard...Stay Humble
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LiverDance
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Re: Random brewing pics
Belgian bottle bath 
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"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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jeffsmith
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Re: Random brewing pics
Finally got around to punching some holes in my big ass boil kettle and now leak testing. Took a couple of days off in early April to hopefully knock out four ten gallon batches. Figured I better start prepping now.
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Keith
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Re: Random brewing pics
What's the left valve for? Whirlpool?
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jeffsmith
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Re: Random brewing pics
You got it.Keith wrote:What's the left valve for? Whirlpool?
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Keith
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Re: Random brewing pics
Send me a pic of it on the inside. I'm going to be adding one for mine.
Brewer, Owner & Operator @ Ol' Biddy's Brew House
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jeffsmith
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Re: Random brewing pics
It's nothing special, just one of these on the inside: https://www.brewhardware.com/product_p/elbarb.htm" onclick="window.open(this.href);return false; for a clockwise whirlpool.Keith wrote:Send me a pic of it on the inside. I'm going to be adding one for mine.
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LiverDance
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Re: Random brewing pics
Pressure transfer of my New Zealand pilsner
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"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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CorneliusAlphonse
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Re: Random brewing pics
Finished the second step of my Brett starter... Looks a bit moldy to me. Going to leave it a few days to see if they grow or fall back in.
Anyone have thoughts? Brian did your starter look like this at all?
Anyone have thoughts? Brian did your starter look like this at all?
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planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
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LiverDance
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Re: Random brewing pics
Mine was on a stir plate so it was mixed the while time.
Sent from my iPhone using Tapatalk
Sent from my iPhone using Tapatalk
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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LiverDance
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Re: Random brewing pics
Does this look infected?
Bug Country Yeast from ECY in a Lambic
Bug Country Yeast from ECY in a Lambic
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"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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RubberToe
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Re: Random brewing pics
It's day 3 for my Belgian Dark Strong. I've been keeping an eye on the blow off. Woke up to this.
Roll of paper towel later and I think of this.
Sent from the brew timer.
Roll of paper towel later and I think of this.
Sent from the brew timer.
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Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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GuingesRock
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Re: Random brewing pics
I think I used the same yeast and it went off like a bugger also. What temperature are you fermenting at Rob?
Wyeast 3787
Flocculation: Medium
Attenuation: 74-78%
Temperature Range: 64-78F, 18-25C
Alcohol Tolerance: 11 to 12% ABV or higher
Wyeast 3787
Flocculation: Medium
Attenuation: 74-78%
Temperature Range: 64-78F, 18-25C
Alcohol Tolerance: 11 to 12% ABV or higher
-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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