What's everyone drinking?

[Targos]

Just finished a la fin du monde great beer, very well made. I. Not the biggest fan of the clove favor on it but it is a really nice beer.

Looking forward to the next great beer I get to drink....

[Barr]

Dogfish Head Palo Santo Marron. Really interesting but I wouldn't have recognized this as a barrel aged beer. Maybe because its an exotic wood I'm not familiar with. It's 12% with a slight alcohol burn bit still enjoyable. I taste something I can only compare with the taste of black licorice. It's a great beer but I have to say I enjoyed the Dogfish Head Induan Brown Ale more.

[Wildcard]

Double oatmeal stout, had a Winter warmer before with a nice strong vanilla taste (made by a friend), and I started the night/supper hour with a American Wheat. Light to dark I guess for a nice day.

[Barr]

Rudder's Town Brown and it's pretty much perfect.

[Barr]

Rudders Red. Not bad but way lighter than I expected.

[RubberToe]

Not to be confused with RubberToe's Red, which I'm drinking.

Grilling up a striploin steak on the kamado, reverse sear method. I have a weekend of BBQ and Beer planned! Beef back ribs, pork ribs, and some type of pork loin, peppers, and cheese fatty like roll glazed in cowboy candy broth.

[Jimmy]

Would you like me to prepare the ambulance for you now?

[RubberToe]

Well I'll try not to fall face first into the grill. At least tomorrow will be low and slow, not 700F.

[akr71]

Cantillion Gueze (2010)

[chalmers]

Lots of chocolate on the nose, would like a fuller body to support it.

[pet lion]

Grabbed a couple of these:
http://www.ratebeer.com/beer/dieu-du-ciel-chaman/18828/" onclick="window.open(this.href);return false;
Quite a pleasant IIPA. Almost hard to believe it is that strong from the taste.

Also, a bottle each of 8 Wired's Tall Poppy India Red Ale and The Big Smoke

[Barr]

Dogfish Head 90 Minute Imperial IPA
I'm very very impressed with this beer. I admit I wasn't sure if the DFH ale would live up to all the hype but I'm completely sold. I love the Indian Brown and the 90 Minute IPA is the best IPA I've ever had by far. Much more sweetness than I expected and although it's seriously hoppy it is not bitter. Wow I could put away a few of these.

[Barr]

Gritty's Best Bitter Ale from Maine. It's ok. Kinda thin for my liking.

[Woody]

Picaroons 104th regiment. This is a nicely hopped brown. A co worker gave me a bottle as she knows I enjoy their beer and her son is a brewer there and helped design this one. Really impressed by this beer.

[sleepyjamie]

Had a hard time figuring what I wanted.

ImageUploadedByTapatalk1367672789.238109.jpg

Chose rogue brutal ipa

[dean2k]

My Dunkel Weasel. Because eagles may soar, but weasels don't get sucked up into jet engines.

[Brewnoser]

News on Rockbottom Firkin? Their website looks stale.

[sleepyjamie]

Samplers at banff brewing

ImageUploadedByTapatalk1367690458.295840.jpg

[S-04]

Rubbertoe's Robust Porter. I can see why it's an award winner; it's really delicious. And also quite robust.

[RubberToe]

Rubbertoe's Robust Porter. I can see why it's an award winner; it's really delicious. And also quite robust.

Thanks man, I drank your Peculiar earlier and I really enjoyed it as well.

[jeffsmith]

Lagunitas Sucks, Garrison Citra, and had a bottle of Keith's Hallertau, won't be making that mistake again.

[PEIBeerGuy]

Phillips Hop Circle IPA
http://www.peibeerguy.com/2013/05/phill ... e-ipa.html" onclick="window.open(this.href);return false;

[Jimmy]

The beer my parents recently brought back. Had the unearthy and it was great.

IMG_0956 (Medium).JPG

[chalmers]

Ooh, looks good! Looking forward to Tuesday!

I had a growler of Big Spruce Oatmeal Stout and a Combination pizza in my hotel room in Sydney last night. A real Cape Breton supper!

[pet lion]

I had a growler of Big Spruce Oatmeal Stout and a Combination pizza in my hotel room in Sydney last night. A real Cape Breton supper!

Yum. I should try to make such a meal happen when I head home to visit my parents.