Hoptoberfest 2013 - Sept 28

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Jimmy
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Hoptoberfest 2013 - Sept 28

Post by Jimmy » Wed Jul 31, 2013 4:56 pm

Discuss

:chug: :bbq:

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RubberToe
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Re: Hoptoberfest 2013

Post by RubberToe » Wed Jul 31, 2013 6:17 pm

I'm supposed to have some Oktoberfest laggering for this but have been too slow with the brew rig upgrades.

Sent from the brew timer.
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Re: Hoptoberfest 2013

Post by canuck » Wed Jul 31, 2013 6:37 pm

What kind of time frame might this be happening? I wouldn't mind trying to make it down for this.

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Re: Hoptoberfest 2013

Post by jeffsmith » Wed Jul 31, 2013 6:52 pm

I'll definitely be trying to make it down again this year.

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Re: Hoptoberfest 2013

Post by bluenose » Wed Jul 31, 2013 8:49 pm

I'd love to be able to make this, and to finally be able to contribute some beer

when/where was it held last year?
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Re: Hoptoberfest 2013

Post by GuingesRock » Wed Jul 31, 2013 10:21 pm

I'd like bring my wife and some beer, and try some beer.
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Re: Hoptoberfest 2013

Post by dexter » Thu Aug 01, 2013 10:29 am

I had a blast at last years and am looking forward to this years.

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Re: Hoptoberfest 2013

Post by mr x » Thu Aug 01, 2013 10:38 am

I'll see what I can do on my end. Sept 28th?
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Hoptoberfest 2013

Post by benwedge » Thu Aug 01, 2013 10:41 am

mr x wrote:I'll see what I can do on my end. Sept 28th?
That leaves just enough time to squeak out some Oktoberfest-style lagers, I think.
Brewing right now: whatever is going on tap at Stillwell in a few weeks.

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Re: Hoptoberfest 2013

Post by pet lion » Fri Aug 02, 2013 12:39 pm

Already thinking about what sort of IPA to make for this.
https://www.facebook.com/tidehousebrewingcompany" onclick="window.open(this.href);return false;

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Re: Hoptoberfest 2013

Post by Jimmy » Thu Aug 08, 2013 5:33 pm

Sept 28th sounds good to me.

What should we do for food this year?

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Re: Hoptoberfest 2013

Post by mr x » Thu Aug 08, 2013 6:13 pm

Was just thinking of this today. Burgers again? Or a bold new direction, lol.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Hoptoberfest 2013

Post by GAM » Thu Aug 08, 2013 6:18 pm

Hot dogs.

We could do a couple of roasts and shave for sandwiches.

Sandy

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Re: Hoptoberfest 2013

Post by akr71 » Thu Aug 08, 2013 7:32 pm

mr x wrote:Was just thinking of this today. Burgers again? Or a bold new direction, lol.
The lamb burgers were epic. I could eat them again - of course I was only involved in the eating, not the preparation.

Smoked pork butt for pulled pork?
Andy
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Re: Hoptoberfest 2013

Post by GuingesRock » Thu Aug 08, 2013 7:50 pm

Has it ever been a pot luck thing? The pot luck could have a theme.

Curry goes well with beer....order in from a curry house?
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Re: Hoptoberfest 2013

Post by LeafMan66_67 » Thu Aug 08, 2013 7:55 pm

The burgers have been epic burgers. I'm up for them or pulled pork, or shaved roast or pretty much anything!
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Re: Hoptoberfest 2013

Post by HPhunter » Fri Aug 09, 2013 12:06 am

I recommend food... and lots of it! I plan on attending and will bring a few contraptions (HPimproved) along to entertain with also. Lets make it an HOPtoberfest to remember!

Or at least have a foggy memory of attending!
HP
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Re: Hoptoberfest 2013

Post by Jimmy » Fri Aug 09, 2013 12:10 am

GuingesRock wrote:Curry goes well with beer....
A big pot of curry chicken would be awesome :headbang: :mmm:

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Re: Hoptoberfest 2013

Post by HPhunter » Fri Aug 09, 2013 12:20 am

Hoppy Curry Chicken!
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Re: Hoptoberfest 2013

Post by GuingesRock » Fri Aug 09, 2013 6:51 am

Jimmy wrote: A big pot of ...... :mmm:
I didn't think of that before now, but "big pots" are pretty common around here :spilly:

could have another "big pot" of something else for anyone who doesn't like curry (if there is anyone who doesn't)

Lobsters? chilli? beef and IPA stew? ;) mussels cooked in beer.
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Re: Hoptoberfest 2013

Post by Becky » Fri Aug 09, 2013 7:49 am

Smoked Chili could be good.

We sometimes smoke our spaghetti sauce on the grill, and it's delicious. You could possibly do the same with chili?

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Re: Hoptoberfest 2013

Post by GuingesRock » Fri Aug 09, 2013 7:56 am

Becky wrote:Smoked Chili could be good.

We sometimes smoke our spaghetti sauce on the grill, and it's delicious. You could possibly do the same with chili?
Chilli is easy to make, a lot of people like it and the ingredients are cheap.

I've heard that turkey fries are really tasty, but never tried it. Might need an Ottiscan rig to raise and lower the turkey into the oil. Could be dangerous if you don't know what you are doing.

Big pot of corn on the cob? What other fruits and veg would be in season.
-Mark
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Re: Hoptoberfest 2013

Post by mr x » Fri Aug 09, 2013 8:40 am

Becky wrote:Smoked Chili could be good.

We sometimes smoke our spaghetti sauce on the grill, and it's delicious. You could possibly do the same with chili?
Yes, I've used smoked meat in chili before and it is excellent.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Hoptoberfest 2013

Post by akr71 » Fri Aug 09, 2013 8:44 am

GuingesRock wrote:Lobsters? chilli? beef and IPA stew? ;) mussels cooked in beer.
As good as that sounds, I think there are brewnosers with shellfish allergies. I don't know how severe, but probably still best to avoid.
Andy
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Re: Hoptoberfest 2013

Post by NASH » Fri Aug 09, 2013 9:12 am

Go to a local sausage-maker with a bag o hops, have them make spicy beer and hop snausages. Make a bucket o beer kraut. Make a tub o beer and hop mustard. Go to a local bakery with a jug o beer and spent grain, have them make beer and spent grain snausage buns. Grill 'em on WOOD. Everyone can eat one or two and take some home if there's any leftover. That, or start selling them on eBay and we'll get rich. Easy to have done, fast and easy to cook, delicious to eat. Mmmm, sweet delicious beer, hops and pork. It is Hoptoberfest, after-all :cheers2:

Or smoke a suckling. Or not :lol:

Beer. Hops. Pork.







That's right.

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