Courtesy of the 2013 Alesclub. Six palate grueling days. Fifteen dedicated Stewards. Thirty volunteer Judges.Ninety competitors and three hundred seventy nine entries later. The results are out:
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2013 Ales Open. The results.
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OntarioBeerkegs
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jeffsmith
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Re: 2013 Ales Open. The results.
Well done Rob and Andy!
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RubberToe
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Re: 2013 Ales Open. The results.
Wow, tough competition. Congrats Andy, well done!!
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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John G
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Re: 2013 Ales Open. The results.
Congrats guys! 
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dean2k
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Re: 2013 Ales Open. The results.
Clearly, this calls for a dancing banana 
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akr71
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Re: 2013 Ales Open. The results.
Right back at ya!RubberToe wrote:Wow, tough competition. Congrats Andy, well done!!
I had high hopes for the RIS co-brewed with Jeff & Graham
BTW - My silver medal is for a beer that didn't even make the 2nd round of the Garrison Brew-off (however, as a Belgian Golden Strong)
Andy
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
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RubberToe
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Re: 2013 Ales Open. The results.
Cool, my Blond won a silver at the Werhogs comp. Feels good, eh? 
I'm a bit bummed that my other prized brews didn't even place though. Oh well, can't win em all! The BJCP feedback is awesome though, I can't wait to improve them and send them in to another one.
I'm a bit bummed that my other prized brews didn't even place though. Oh well, can't win em all! The BJCP feedback is awesome though, I can't wait to improve them and send them in to another one.
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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LeafMan66_67
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mr x
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Re: 2013 Ales Open. The results.
Excellent job guys.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. 
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Jayme
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Re: 2013 Ales Open. The results.
Is it?RubberToe wrote: The BJCP feedback is awesome though, I can't wait to improve them and send them in to another one.
I look forward to seeing the score sheets and building on mine too!
Congrats you guys from all us drunkers who wrote the BJCP exam today, at least all of us here now.
Graham from Jayme's account, Gavin is just confusing things here.
Dance banana dance
Certified BJCP Beer Judge
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Delta Force Brewery - (chuck norris approved)
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Delta Force Brewery - (chuck norris approved)
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Ladd
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Re: 2013 Ales Open. The results.
Congrats guys!
"If you want to make wine all you have to do is tread a few grapes. Try treading some barley and all you'll get is sore feet" - Dr. Charles Bamforth
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whisle pig
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Re: 2013 Ales Open. The results.
Congrates guys, well done!
Crazymountainboybrewing
Fermenting:
Kegged:
Fermenting:
Kegged:
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canuck
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Re: 2013 Ales Open. The results.
Andy/Rob, congrats guys.....very well done! 
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berley
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Re: 2013 Ales Open. The results.
Nice job, guys!
Co-author of the Atlantic Canada Beer Blog
http://meekbrewingco.blogspot.ca
http://meekbrewingco.blogspot.ca
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sleepyjamie
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Re: 2013 Ales Open. The results.
Nice one bruva
On Tap:
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
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chalmers
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Tony L
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Re: 2013 Ales Open. The results.
Wow great showing Rob and Andy.
Congrats guys.
Congrats guys.
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gm-
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Re: 2013 Ales Open. The results.
Very well done, congrats guys!
Fermenting: Oud bruin/Vienna Pekko SMaSH
On tap: Nelson dry hopped Berliner/ Scottish Heavy 70-/ NE IPA
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LiverDance
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Re: 2013 Ales Open. The results.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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BBrianBoogie
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Re: 2013 Ales Open. The results.
Well done boys!
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CartoonCod
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Re: 2013 Ales Open. The results.
Congrats!
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