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https://www.ontariobeerkegs.com/Articles.asp?ID=252sleepyjamie wrote:What styles?
there are no limits to how many beers you can enter. There are no style categories for this competition. Winter seasonal brews are emphasized, but not required to be a winner. If you collaborated with other brewers to make the beer, list their names on the entry form. Entries can be submitted in bottles ranging from 330ml to 2L, capped, corked or swingtop, it does not matter, but 330ml is the absolute minimum. Please submit 3 bottles for each entry at a minimum.
Excellent idea.mr x wrote:Excellent! Maybe we should do this as a group?
CorneliusAlphonse wrote:https://www.ontariobeerkegs.com/Articles.asp?ID=252sleepyjamie wrote:What styles?
there are no limits to how many beers you can enter. There are no style categories for this competition. Winter seasonal brews are emphasized, but not required to be a winner. If you collaborated with other brewers to make the beer, list their names on the entry form. Entries can be submitted in bottles ranging from 330ml to 2L, capped, corked or swingtop, it does not matter, but 330ml is the absolute minimum. Please submit 3 bottles for each entry at a minimum.
Sounds good to me since non of my beer probably fits within style...hahaOntarioBeerkegs wrote:This event is not about conforming. It is about getting to make your Beer at a Craft brewery and then showcase your Beer at the Ottawa Winter Brewed Festival. There is no worrying about styles. Not a BJCP event.
What?To be considered for a GABF Pro-Am brewing opportunity you must be an AHA member.
It's just part of the (BJCP) competition handling software they are running on the site, probably originally made for the American Homebrew Association. The same system is running for a bunch of different competitions.TJ Brew wrote:What?To be considered for a GABF Pro-Am brewing opportunity you must be an AHA member.
SO we do need to be AHA members? Or not?RubberToe wrote:It's just part of the (BJCP) competition handling software they are running on the site, probably originally made for the American Homebrew Association. The same system is running for a bunch of different competitions.TJ Brew wrote:What?To be considered for a GABF Pro-Am brewing opportunity you must be an AHA member.
holy i think when i do a stovetop brew it is in two of the pots that the guy has in his hand in this picOntarioBeerkegs wrote:Guys I boiled over a 100G pot with 80G of sticky extract/mint/left over hops in my garage. I am not worried about guidelines
CorneliusAlphonse wrote:holy i think when i do a stovetop brew it is in two of the pots that the guy has in his hand in this pic
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