Hi
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inthejunction
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- Joined: Wed Jan 16, 2013 11:50 am
- Name: Terry
- Location: Windsor Junction
Hi
Hi Everyone, have brewed in the past with my neighbor, but with two small kids found it hard to find the time. Well kids are a little older and am very impressed with his keg system, so here goes round two! Looking forward to reading everyone's trade secrets.
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inthejunction
- Registered User
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- Joined: Wed Jan 16, 2013 11:50 am
- Name: Terry
- Location: Windsor Junction
Re: Hi
I curl with De55jay, he mentioned it!
Last edited by inthejunction on Thu Jan 17, 2013 9:42 am, edited 2 times in total.
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CorneliusAlphonse
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Re: Hi
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
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RubberToe
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- Location: Dartmouth
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Re: Hi
Welcome! Is your neighbour a Brewnoser too?
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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jeffsmith
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canuck
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LiverDance
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Re: Hi
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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inthejunction
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- Name: Terry
- Location: Windsor Junction
Re: Hi
Hi and thanks for the welcome! I'm not sure if he is or not. He could very well be by now, we were all talking about it on weekend.RubberToe wrote:Welcome! Is your neighbour a Brewnoser too?
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LeafMan66_67
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chalmers
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Re: Hi
Welcome! No secrets here, we're all hoping to improve our own (and each other's) beers. 
Co-author of Atlantic Canada Beer Blog
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