Hi all,
Pretty well brand new to brewing here. Been working in bars and drinking beer locally for years and finally taking on the challenge of brewing myself! Looking forward to learning.
Scott
Hello from Dartmouth!
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- Registered User
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- Joined: Thu Jul 09, 2020 1:43 pm
- Name: Scott Tobin
- RubberToe
- Award Winner 13
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- Joined: Mon Mar 14, 2011 9:47 am
- Name: Rob
- Location: Dartmouth
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Re: Hello from Dartmouth!
Welcome! I'm in Dartmouth as well. Cheers.
-Rob
-Rob
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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- Award Winner 1
- Posts: 279
- Joined: Sun Apr 26, 2015 7:31 pm
- Name: Mike
- Location: St. Margaret's Bay
Re: Hello from Dartmouth!
Welcome. Everyone here is nothing but helpful and welcoming.

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Sent from my iPhone using Tapatalk
Kegged: House honey wheat, Honey Brown ale.
Fermenting: West Coast IPA
On deck: Mad Elf Clone to age until Winter
In the hole:: NEIPA / Honey Wheat./ Sour season !
Kegged and aging:: RIS
Fermenting: West Coast IPA
On deck: Mad Elf Clone to age until Winter
In the hole:: NEIPA / Honey Wheat./ Sour season !
Kegged and aging:: RIS
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