
Boil Kettle Size
- Jimmy
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Boil Kettle Size
Is there any disadvantage to a larger than required boil kettle? Would using a 19g kettle for 5g batches be a bad thing? I'm thinking about ditching 3 vessel system for a MIAB (mash in a bag - in a cooler), and 19g boil kettle. I wan't the ability to do 10g batches comfortably, but currently only do 5g. School me 

- sleepyjamie
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Re: Boil Kettle Size
It would likely depend on the diameter of the pot I'm guessing.
With larger diameter pot and less wort would likely lead to higher evaporation rate. Other than that I cant think of anything bad.
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With larger diameter pot and less wort would likely lead to higher evaporation rate. Other than that I cant think of anything bad.
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- Jimmy
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Re: Boil Kettle Size
I wonder if it would be much different than a keggle. Apparently the pot is 18" diameter.
- sleepyjamie
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Re: Boil Kettle Size
Worse case scenario do 8 gal batches and bottle a few.
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- jeffsmith
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Re: Boil Kettle Size
Your boil off likely wont be that much higher, I say go for it.
- Jimmy
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Re: Boil Kettle Size
That's crazy talk. I can barely bottle a 6 pack when it's already keggedsleepyjamie wrote:Worse case scenario do 8 gal batches and bottle a few.
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If I'm going larger than a 5g batch, it's going to be a 2 kegger.
- sleepyjamie
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Re: Boil Kettle Size
Yeah I fuxkin hate bottling too.
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- Jimmy
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Re: Boil Kettle Size
One thing I just thought about was cooling time. I use an immersion chiller so less of the wort would be exposed to the chiller coils..A plate chiller would fix this, though I'm not sure if I'd want to go that route or not.
- sleepyjamie
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Re: Boil Kettle Size
yeah plate chiller would work. i have one of them. however, i would rather have a counter flow immersion chiller. worse case is u just need to move the immersion chiller around the pot more actively.Jimmy wrote:One thing I just thought about was cooling time. I use an immersion chiller so less of the wort would be exposed to the chiller coils..A plate chiller would fix this, though I'm not sure if I'd want to go that route or not.
On Tap:
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Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
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Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)
- GAM
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Re: Boil Kettle Size
Jim
I have both a CP & CFC. You are more than welcome to try them out.
Sandy
I have both a CP & CFC. You are more than welcome to try them out.
Sandy
- canuck
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Re: Boil Kettle Size
That's exactly what I have run into. I recently picked up a 15G BK and have been using it. I'm still doing 5 gal batches and my immersion chiller is only half immersed in the 15 gal BK and it takes significantly longer to chill the wort. I've actually gone back to a 9 gal pot for my BK until I start doing 10 gal batches. Like you mentioned though, a plate chiller will fix that. I might get one soon because I much rather use my 15 gal pot.Jimmy wrote:One thing I just thought about was cooling time. I use an immersion chiller so less of the wort would be exposed to the chiller coils..A plate chiller would fix this, though I'm not sure if I'd want to go that route or not.
- mr x
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Re: Boil Kettle Size
there's a chillzilla for sale in the classifieds section
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