WTB Carboy

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BBrianBoogie
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WTB Carboy

Post by BBrianBoogie » Fri Feb 03, 2012 6:14 pm

Anyone got one they wanna get rid of?

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Tim Gregory
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Re: WTB Carboy

Post by Tim Gregory » Fri Feb 03, 2012 8:21 pm

I saw one at the Value Village in Dartmouth on Sunday. I think it was 10 bucks. It might still be there.

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KMcK
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Re: WTB Carboy

Post by KMcK » Fri Feb 03, 2012 9:24 pm

Tim Gregory wrote:I saw one at the Value Village in Dartmouth on Sunday. I think it was 10 bucks. It might still be there.
For future reference, where would they stock something like that?
McKeggerator:
  • no beer :(

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LiverDance
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Re: WTB Carboy

Post by LiverDance » Sat Feb 04, 2012 10:40 am

i got one you can have
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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Tim Gregory
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Re: WTB Carboy

Post by Tim Gregory » Sat Feb 04, 2012 12:46 pm

KMcK wrote:
Tim Gregory wrote:I saw one at the Value Village in Dartmouth on Sunday. I think it was 10 bucks. It might still be there.
For future reference, where would they stock something like that?
With the tools and sporting goods I think. Because nothing goes better with skiing and power tools than alcohol.

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KMcK
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Re: WTB Carboy

Post by KMcK » Sat Feb 04, 2012 8:04 pm

:lol:
McKeggerator:
  • no beer :(

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BBrianBoogie
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Re: WTB Carboy

Post by BBrianBoogie » Sat Feb 04, 2012 10:20 pm

LiverDance wrote:i got one you can have

Awesome, thanks a lot.

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XmonikerX
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Re: WTB Carboy

Post by XmonikerX » Mon Feb 06, 2012 10:52 am

You can probably keep mine for a while longer too Brian, i have no plans of using it anytime soon.

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Re: WTB Carboy

Post by LiverDance » Mon Feb 06, 2012 11:25 am

Let me know when you wanna grab it BBB and we can set something up. I'll also give you Dave's regulator.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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Re: WTB Carboy

Post by LiverDance » Mon Feb 06, 2012 11:26 am

Let me know when you wanna grab it BBB and we can set something up. I'll also give you Dave's regulator.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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Re: WTB Carboy

Post by XmonikerX » Mon Feb 06, 2012 11:32 am

LiverDance wrote:Let me know when you wanna grab it BBB and we can set something up. I'll also give you Dave's regulator.
Sweet thanks Brian! One less part i need to get....Maybe one of the 3 beers i have in the secondary's will be my first draft...

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Re: WTB Carboy

Post by LiverDance » Tue Feb 07, 2012 1:25 pm

Will either of you gentlemen be at the grain pick up this weekend? I can bring the stuff along if you will be there or out for a beer afterward.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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Re: WTB Carboy

Post by XmonikerX » Tue Feb 07, 2012 2:26 pm

I'll be working...

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TJ Brew
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Re: WTB Carboy

Post by TJ Brew » Thu Feb 09, 2012 4:22 pm

There are a few on Kijiji

http://halifax.kijiji.ca/c-buy-and-sell ... Z353319197" onclick="window.open(this.href);return false;
On Tap "in bottles": winter beer (spiced beer, nutmeg, cinnamon, star anise, ginger, cloves)
In Secondary:
In Primary: winter beer (spiced beer, nutmeg, cinnamon, star anise, ginger, cloves)
Up Next:

-------------------------------------------------------------------------------------------------------------------
"Always do sober what you said you'd do drunk. That will teach you to keep your mouth shut." - Ernest Hemingway

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Re: WTB Carboy

Post by BBrianBoogie » Thu Feb 09, 2012 6:31 pm

LiverDance wrote:Will either of you gentlemen be at the grain pick up this weekend? I can bring the stuff along if you will be there or out for a beer afterward.
I'll most likely be at the RB. Won't be at the grain pickup, I've got nothing in this order

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