Hello from NB

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Albert
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Hello from NB

Post by Albert » Tue Feb 10, 2015 2:28 pm

G'day,

Stumbled on this site a few months ago searching for used gear. Finding lots of other good info on here so figured I might as well join.

Been doing extract (with grains) kits for over 10 years now, brewed some ciders and sat in on a couple AG brews with some buddies in Freddy.

Planning a 3-tier system for the summer once I get all the pieces together. Currently reside between a couple spots in Penobsquis and Saint John.

Hate to be a lurker: name's Al

Cheers!
on Tap
Brown
on Deck
IPA
...

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LiverDance
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Re: Hello from NB

Post by LiverDance » Tue Feb 10, 2015 3:26 pm

:welcome: Al
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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LeafMan66_67
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Re: Hello from NB

Post by LeafMan66_67 » Tue Feb 10, 2015 3:53 pm

Welcome!
"He was a wise man who invented beer." - Plato

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GuingesRock
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Re: Hello from NB

Post by GuingesRock » Tue Feb 10, 2015 4:11 pm

Hallo Al,
:welcome:
-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server

RossBee
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Re: Hello from NB

Post by RossBee » Wed Feb 11, 2015 10:47 am

:welcome:
Why brew beer I can buy?

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mr x
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Re: Hello from NB

Post by mr x » Wed Feb 11, 2015 11:23 am

:welcome:
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Hello from NB

Post by gm- » Wed Feb 11, 2015 11:30 am

Welcome, there are several of us in the Saint John region, and we try to meet up somewhat regularly at a pub or somebody's place. Can keep you posted if you want.

Fermenting: Oud bruin/Vienna Pekko SMaSH
On tap: Nelson dry hopped Berliner/ Scottish Heavy 70-/ NE IPA

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Albert
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Re: Hello from NB

Post by Albert » Wed Feb 11, 2015 8:04 pm

gm: definitely keep me posted. hopefully I can make one of the meetings:Travel a lot for work

Ibrew in the gaps when I'm home. Just recently go back into HB as I've been apartment dwelling the last year...finally talked the GF into "us" getting a second fridge, built a temp controller for the fridge using the STC-1000 with a trouble light on the heating circuit.. So have a ghetto fermentation chamber since January, 2 brews in the pipeline: an overly bitter APA of my own device and a best case brown.

Put on a festabrew (ya Im lazy and didn't wanna invest the time and extra stress) cream ale with 1056 to sit in the fermenter for the 2 weeks I'm currently away in Bermuda for work.

Good beer available here, took me a while to find them...Dockyard Brewing the only micro on the island...decent but not very innovative or hop forward: they mainly cater to the cruise ship crowd

but Miles Market in Hamilton...oye: Dogfish Head(currently into a 90 min), Sierra Nevada, Lagunitas, Clown Shoes, North Coast (Old Rasputin) etc... I guess I'll survive

Cheers.

AL
on Tap
Brown
on Deck
IPA
...

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akr71
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Re: Hello from NB

Post by akr71 » Wed Feb 11, 2015 10:35 pm

:welcome:
Andy
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson

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canuck
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Re: Hello from NB

Post by canuck » Thu Feb 12, 2015 10:27 pm

:welcome:

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jeffsmith
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Re: Hello from NB

Post by jeffsmith » Thu Feb 12, 2015 11:09 pm

:welcome:

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Re: Hello from NB

Post by chalmers » Fri Feb 13, 2015 10:23 am

Welcome aboard!

And thanks for the Bermuda Beer Report. There is a "Beer Abroad" sub-forum that us travellers will try and post to, to give other members a heads up on where to find good beer outside of the Atlantic provinces (or within).

Cheers!

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Albert
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Re: Hello from NB

Post by Albert » Fri Feb 13, 2015 9:44 pm

thanks for the tip, chalmers: I never noticed the sub forum!

will surely add to it...unfortunately I am headed to Goose Bay next :chug:
on Tap
Brown
on Deck
IPA
...

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Keith
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Re: Hello from NB

Post by Keith » Fri Feb 13, 2015 10:08 pm

Welcome!
Brewer, Owner & Operator @ Ol' Biddy's Brew House
:cheers2:

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Re: Hello from NB

Post by chalmers » Sat Feb 14, 2015 10:44 am

Albert wrote:thanks for the tip, chalmers: I never noticed the sub forum!

will surely add to it...unfortunately I am headed to Goose Bay next :chug:
Actually, the selection at the Happy Valley NLC isn't too shabby, if you're like me and find yourself making microwave ribs and drinking alone in a hotel room fairly often. Unibroue Fin du Monde & La Resolution, Les Trois Mousquetaires Reserve de Noel, Pilsner Urquell, Mad Tom IPA are all beers I'd happily drink. Check this link for the Goose Bay Beer inventory (http://goo.gl/y5J3O7" onclick="window.open(this.href);return false;), and then expand the Origin tab on the left to check out the stuff from Quebec or Ontario.

This time of year, though, I imagine it's pretty shitty up there!

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Albert
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Re: Hello from NB

Post by Albert » Sat Feb 14, 2015 11:34 am

haha yup not looking forward to it: our guys are flat out digging and pushing snow, and the cold has been relentless this year.

Not my first time in GB...I agree the selection is pretty good at the store. For some strange reason I am very fond of Dominion...I guess its a guilty pleasure

Cheers,

Al
on Tap
Brown
on Deck
IPA
...

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