Thai red curry lobster soup

Have a food related recipe you'd like to share? This is the spot!
Post Reply
gm-
Verified User
Verified User
Posts: 1145
Joined: Mon Jan 07, 2013 2:25 pm
Name: Jon S
Location: Reykjavik, Iceland

Thai red curry lobster soup

Post by gm- » Fri Jul 04, 2014 10:32 pm

One of my favourite recipes, make it everytime I get a bunch of lobster for free due to research :spilly:

For 8 (7 liters or so)

2 liters water
0.2 liters white wine
2 carrots
2 tablespoons tomato paste
2 celery stalks
2 garlic cloves
1 leek
3 teaspoons red curry paste (indian curry paste is also tasty!)
4 teaspoons fish sauce
4 beef or veggie boulions
Black pepper
0.4 liters cream
2 cans coconut milk
3-4 lbs lobster, scallops, halibut or haddock
1 red bell pepper
Parsley or Cilantro for garnish

Chop carrots, celery, garlic and leek
Heat oil in a pot, add curry and tomato paste and fry for 1 minute. Add chopped veggies and fry for few minutes.
Add water and white wine
Add fish sauce and boulions
Bring up to boil and simmer for 15 minutes
Sieve the stock and remove the veggies
Add coconut milk and black pepper to the stock
Boil for 5 minutes
Add cream, seafood, chopped bell pepper, and parsley/cilantro

Serve and enjoy!

Fermenting: Oud bruin/Vienna Pekko SMaSH
On tap: Nelson dry hopped Berliner/ Scottish Heavy 70-/ NE IPA

Post Reply

Return to “Food Recipes”

Who is online

Users browsing this forum: No registered users and 2 guests