Ingredients:
1 egg yolk
1 tbsp water
2 tsp white vinegar
1 tsp dijon mustard
1 g C-hop pellets, powdered in spice grinder or mortar and pestle
1 cup Olive Oil
Salt, to taste
Required:
- immersion blender
- 1 L Mason Jar
Stir together mustard, egg yolk, water, vinegar and hops in mason jar. Add Olive Oil and wait a few seconds until it settles atop the mixture.
Place immersion blender all the way to bottom of the jar then turn on, keeping it on the bottom. As the emulsion forms begin to tilt the blender to start sucking the floating oil down into the emulsion. Continue, raising the blender until all oil is emulsified and you have a jar of mayo.
Season to taste with salt and vinegar.
Hop Mayo
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- Verified User
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- Name: Jonathan - Sober Island Brewing Company
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Re: Hop Mayo
So that's gonna happen soon...
In bottle:Up the Kriek without a mash paddle, (insert Witty name)pumpkin lambic
On Tap:
Fermenting/Conditioning:
Future Projects:Chimney Sweepers Wife dark peated Scottish Heavy, Ginger bread brown, Home for the holidays spiced rum Brown Ale, Black Eye RyePA, Black Ryno Swartzbeir
Beer Laid To Rest (brewed it, drank it, loved it)Malt-n-lava AIPA, Single hop Citra pale ale, Belgian Blond, deforestation Ale Spruce Rye IPA,
On Tap:
Fermenting/Conditioning:
Future Projects:Chimney Sweepers Wife dark peated Scottish Heavy, Ginger bread brown, Home for the holidays spiced rum Brown Ale, Black Eye RyePA, Black Ryno Swartzbeir
Beer Laid To Rest (brewed it, drank it, loved it)Malt-n-lava AIPA, Single hop Citra pale ale, Belgian Blond, deforestation Ale Spruce Rye IPA,
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- CBA Award Winner
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- Joined: Thu Jan 20, 2011 7:33 pm
- Name: Nash
- Location: Halifax, NS
- Contact:
Re: Hop Mayo
Mouthwatering goodness
- RubberToe
- Award Winner 13
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- Name: Rob
- Location: Dartmouth
- Contact:
Re: Hop Mayo
This stuff is fucking awesome. Let me qualify that by saying that I hate mayo. I have to stop eating it from the jar! I used Cascade BTW.
Edit: That photo is so shitty, i should delete it.
Edit: That photo is so shitty, i should delete it.
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Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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