Brewnosers lunch August 13th
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mr x
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Brewnosers lunch August 13th
After the grain pick-up, some of us have been contemplating a more relaxed get-together, probably around lunchtime. Any ideas, thoughts, other than the obvious (H&T)?
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. 
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LiverDance
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Re: Brewnosers lunch August 13th
The lion's head has lots of space and some good beers on tap. It's just a shot over the bridge too.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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mr x
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Re: Brewnosers lunch August 13th
Sure, I'm up for a change of scenery.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
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