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GuingesRock
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by GuingesRock » Fri Dec 12, 2014 8:19 pm
Great beer Sandy. Kathleen really likes it too. Nice bitterness.
Thanks very much
IMG_20141212_190620.jpg
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Last edited by
GuingesRock on Fri Dec 12, 2014 10:27 pm, edited 1 time in total.
-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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jacinthebox
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by jacinthebox » Fri Dec 12, 2014 10:26 pm
Sandy...I love esb...and you brewed up a great one...love the bitterness of this.
Eric and I shared and both enjoyed
thanks for sharing
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Brathair Brewing
Brew Hard...Stay Humble
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pet lion
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by pet lion » Fri Dec 12, 2014 10:45 pm
Lovely ESB, Sandy! Tastes great, good head retention and quite refreshing.
Cheers!
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Keith
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by Keith » Fri Dec 12, 2014 10:48 pm
I seen the screw top and said "oh fuck another flat one".
I was happy it wasn't. great beer, tastes wicked.
Brewer, Owner & Operator @ Ol' Biddy's Brew House

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HoweFox
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by HoweFox » Fri Dec 12, 2014 11:55 pm
Loved it!
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Hub Brewer
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by Hub Brewer » Sat Dec 13, 2014 12:23 am
Crazy head retention. Delicious beer. Thanks Sandy.
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gm-
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by gm- » Sat Dec 13, 2014 12:58 am
Solid beer Sandy, would be great if you could share the recipe
Fermenting: Oud bruin/Vienna Pekko SMaSH
On tap: Nelson dry hopped Berliner/ Scottish Heavy 70-/ NE IPA
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dexter
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by dexter » Sat Dec 13, 2014 2:26 am
Nice job, really enjoyed this one!
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GuingesRock
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by GuingesRock » Sat Dec 13, 2014 11:58 am
Did anyone read the fine print on the label? Nice touch!

-Mark
2nd place, Canadian Brewer of the Year, 2015
101 awards won for beers designed and brewed.
Cicerone Program - Certified Beer Server
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CorneliusAlphonse
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by CorneliusAlphonse » Sat Dec 13, 2014 2:59 pm
very nice beer sandy. delicious.
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
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chicanuck
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by chicanuck » Sun Dec 14, 2014 7:46 pm
Heavy hops....jeezy petes, nice beer with some serious action for an ESB.
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Woody
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by Woody » Sun Dec 14, 2014 8:56 pm

Merry fucking Christmas to you too Sandy! Enjoyed the ESB a lot.
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jeffsmith
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by jeffsmith » Sun Dec 14, 2014 10:24 pm
Enjoyed this one tonite. Really well made beer. Went down fast.
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GillettBreweryCnslt
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by GillettBreweryCnslt » Mon Dec 15, 2014 3:30 pm
I just wanted to compliment Sandy on this one, I enjoyed it as well!
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GAM
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by GAM » Mon Dec 15, 2014 3:57 pm
Guess I should not drink and brew, I can't find the recipe!
Sandy
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NASH
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by NASH » Mon Dec 15, 2014 4:06 pm
Hahahaha!!
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TimG
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by TimG » Tue Dec 16, 2014 12:22 pm
GAM wrote:Guess I should not drink and brew, I can't find the recipe!
Sandy
Sounds like you made a darn tasty one though Sandy!
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mumblecrunch
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by mumblecrunch » Fri Dec 19, 2014 12:00 am
Thought this was great. Bitterness might have been out of style, but it looks like nobody in here was complaining, including me. Thought I tasted Fuggle hops, but Willamette is close? Would have happily drank more of this.
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Broob
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by Broob » Fri Dec 19, 2014 7:18 pm
One of my favourites so far. Thanks.
Red Five Brewery
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
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TimG
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by TimG » Fri Jan 22, 2016 5:53 pm
Hey Sandy, ever find the recipe?
If not, who has a fairly malty ESB recipe for me? Not too sweet, but some character to it.
And... go!
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Broob
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by Broob » Fri Jan 22, 2016 8:10 pm
TimG wrote:Hey Sandy, ever find the recipe?
If not, who has a fairly malty ESB recipe for me? Not too sweet, but some character to it.
And... go!
Yeah I would love the recipe for this one too.
Red Five Brewery
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
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GAM
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by GAM » Sat Jan 23, 2016 9:31 am
I think I posted it some where.
S
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GAM
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by GAM » Sat Jan 23, 2016 9:36 am
Found it.
Who's your buddy?
Batch Size: 40.00 l
Boil Time: 60 min
5.50 kg Pale Malt, Maris Otter (3.0 SRM) Grain 1 79.7 %
0.50 kg Victory Malt (25.0 SRM) Grain 2 7.2 %
0.30 kg Carafa III (525.0 SRM) Grain 3 4.3 %
0.30 kg Caramel/Crystal Malt -120L (120.0 SRM) Grain 4 4.3 %
0.30 kg Chocolate Malt (350.0 SRM) Grain 5 4.3 %
12.00 g Columbus (Tomahawk) [14.00 %] - Boil 20.0 min Hop 6 6.9 IBUs
27.00 g Simcoe [13.00 %] - Boil 10.0 min Hop 7 8.6 IBUs
27.00 g Amarillo [9.20 %] - Boil 5.0 min Hop 8 3.4 IBUs
27.00 g Citra [12.00 %] - Boil 1.0 min Hop 9 0.9 IBUs
Sandy
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dean2k
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by dean2k » Sat Jan 23, 2016 10:28 am
I'd hit that
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TimG
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by TimG » Sat Jan 23, 2016 11:55 am
Thanks buddy!
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