The Barrel Project Recipe
- GAM
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Re: The Barrel Project Recipe
I'll look and make a list.
Sandy
Sandy
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Re: The Barrel Project Recipe
By my record keeping on the original thread the contestants are:GAM wrote:I'll look and make a list.
Sandy
X
Johnny
BBB
Chalmers
Nick
Tim Gregory
Kyle
Sandy
Andy
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- mr x
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Re: The Barrel Project Recipe
Keep in mind that myself, jmac, bbb, tim gregory, and possibly Nick (still need to talk to him if he wants to contibute, or take a comp) will brew on our own systems. So that frees up the remainder to do the feruz group brew. How is your capacity for fermentation temp control?
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
- LiverDance
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Re: The Barrel Project Recipe
I'm sure that the group brew could still be done but it'll have to be coordinated through chalmers. I'll probably make the second cut on the barrell run which is no biggy as I know where chris hides his stash, makes sense that we don't do the same thing anyway.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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Re: The Barrel Project Recipe
Most of my brewery is in boxes right now. At least 2 weeks until I can brew, so I'll probably have to pass on the first one. Although I'd split 5G with someone if they want to do all work
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Re: The Barrel Project Recipe
Well, you can join in with the feruz brew.
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Re: The Barrel Project Recipe
Count me out - some one local (and with free time) is more deserving.LiverDance wrote:By my record keeping on the original thread the contestants are:GAM wrote:I'll look and make a list.
Sandy
X
Johnny
BBB
Chalmers
Nick
Tim Gregory
Kyle
Sandy
Andy
Andy
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
- LiverDance
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Re: The Barrel Project Recipe
Ok well lets find out who's committed for sure:
X - yes
Johnny - yes
BBB - yes
Chalmers - yes
Nick - yes (either brewed or comp't, I assume x you could handle his 5g's?)
Tim Gregory - yes with help
Kyle - ?
Sandy - yes
Andy - Out
Next on the list is MGC, we await your response
It looks like first and second use of the barrel are accounted for so let's cut it off for now.
the rest of the list of people who are interested and wanted in in the order they responded with commitment are:
1.LD
2.Cornelius Alphonse
3.Jayme/Gavin
4.Hogie
5.Know1
6.Fishdisease
7.Dirt chicken
8.Bluenose
9.Rubbertoe
X - yes
Johnny - yes
BBB - yes
Chalmers - yes
Nick - yes (either brewed or comp't, I assume x you could handle his 5g's?)
Tim Gregory - yes with help
Kyle - ?
Sandy - yes
Andy - Out
Next on the list is MGC, we await your response
It looks like first and second use of the barrel are accounted for so let's cut it off for now.
the rest of the list of people who are interested and wanted in in the order they responded with commitment are:
1.LD
2.Cornelius Alphonse
3.Jayme/Gavin
4.Hogie
5.Know1
6.Fishdisease
7.Dirt chicken
8.Bluenose
9.Rubbertoe
Last edited by LiverDance on Thu Jun 14, 2012 8:47 am, edited 2 times in total.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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Re: The Barrel Project Recipe
Thanks to LD for getting the above organized. Let's work to finalize the participant list for the first round by the end of the day this Friday.
So, we're waiting on confirmations from MGC (Andy's spot) and Kyle before we start heading down the list.
Last call........Is everyone onside with RIS as our style?
So, we're waiting on confirmations from MGC (Andy's spot) and Kyle before we start heading down the list.
Last call........Is everyone onside with RIS as our style?
"It's not about the beer. It's about the beer." - Don Younger
- GAM
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Re: The Barrel Project Recipe
Yes (date dependant). I'll be out ot town this weekend and June 28- July 6.
Sandy
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- Graham.C
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Re: The Barrel Project Recipe
I'm won't be able to brew until July 4th at the earliest, so I will have to be in on the next one.
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- BBrianBoogie
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Re: The Barrel Project Recipe
RIS works for me.
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Re: The Barrel Project Recipe
I think my name got missed in the list? I think it was after DC but before bluenose and rubbertoe.LiverDance wrote:
It looks like first and second use of the barrel are accounted for so let's cut it off for now.
the rest of the list of people who are interested and wanted in in the order they responded with commitment are:
1.LD
2.Cornelius Alphonse
3.Jayme/Gavin
4.Hogie
5.Know1
6.Fishdisease
7.Dirt chicken
8.Bluenose
9.Rubbertoe
- LiverDance
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Re: The Barrel Project Recipe
You are correct sir, my bad. I will up date the list.maltster wrote:I think my name got missed in the list? I think it was after DC but before bluenose and rubbertoe.LiverDance wrote:
It looks like first and second use of the barrel are accounted for so let's cut it off for now.
the rest of the list of people who are interested and wanted in in the order they responded with commitment are:
1.LD
2.Cornelius Alphonse
3.Jayme/Gavin
4.Hogie
5.Know1
6.Fishdisease
7.Dirt chicken
8.Bluenose
9.Rubbertoe
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- LiverDance
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Re: The Barrel Project Recipe
Do you want to be on the second run list?akr71 wrote:
Count me out - some one local (and with free time) is more deserving.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- akr71
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Re: The Barrel Project Recipe
You bet!LiverDance wrote:Do you want to be on the second run list?akr71 wrote:
Count me out - some one local (and with free time) is more deserving.
Andy
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
- LiverDance
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Re: The Barrel Project Recipe
Here is the latest updates:
1. X - yes
2. Johnny - yes
3. BBB - yes
4. Chalmers - yes
5. Nick - yes (either brewed or comp't, I assume x you could handle his 5g's?)
6. Tim Gregory - yes with help
7. Kyle - ???????????
8. Sandy - yes
9. Jayme/Gavin - yes
1. Andy
2. Graham
3. LD
4. Cornelius Alphonse
5. Hogie
6. Know1
7. Fishdisease
8. Dirt chicken
9. Maltster
Spares: Bluenose,Rubbertoe
1. X - yes
2. Johnny - yes
3. BBB - yes
4. Chalmers - yes
5. Nick - yes (either brewed or comp't, I assume x you could handle his 5g's?)
6. Tim Gregory - yes with help
7. Kyle - ???????????
8. Sandy - yes
9. Jayme/Gavin - yes
1. Andy
2. Graham
3. LD
4. Cornelius Alphonse
5. Hogie
6. Know1
7. Fishdisease
8. Dirt chicken
9. Maltster
Spares: Bluenose,Rubbertoe
Last edited by LiverDance on Thu Jun 14, 2012 2:30 pm, edited 1 time in total.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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Re: The Barrel Project Recipe
We can only brew 5 gallons - could do it Friday but that's the only day until the following weekend. If that fits in the scope of things, we're in - if not, next round. Obviously I would need to know what the final decision is on recipe ASAP to pull it off Friday.
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- mr x
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Re: The Barrel Project Recipe
I'll get the final details on the recipe put down on Saturday. Basically BCS, bumped up a bit on the OG, closer to 1.100.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
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Re: The Barrel Project Recipe
So, did anyone from the first barrel want to do a group brew? Seems like TimGr was the only one?
What are the ideal brew date and fill date, x?
What are the ideal brew date and fill date, x?
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Re: The Barrel Project Recipe
Yeah unfortunately I won't be able to brew it tomorrow if I don't find out until Saturday, meaning I'd have to brew the following weekend (23rd) - is that going to be too late? I guess I'm just asking the same thing as Chris now. Gavin and I might also be interested in doing the group brew with you, Chris. We can only feasibly do 5 gallons on our system and that's with a double mash unless we do 2 long brew days in a row. Is the assumption having 9 people that everyone will do 10 gallons?mr x wrote:I'll get the final details on the recipe put down on Saturday. Basically BCS, bumped up a bit on the OG, closer to 1.100.
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- mr x
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Re: The Barrel Project Recipe
Brew now! Get it ready! We need 55 gallons, so most will do 5 gal batches. As far as a fill date, I've got to talk to nick about that. Been real busy with work down here. But at any rate get brewing soon. The recipe is simple enough, use a good attenuating yeast with no diacetly or belgian type flavours. Use -05, 1272, 1028, etc.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
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Re: The Barrel Project Recipe
Can do - There are 2 RIS recipes in BCS - Czars Revenge or Mike Riddle's Tri-centennial?
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Re: The Barrel Project Recipe
Czar's. Use darker chocolate if you like. Try to keep the attenuation the same.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter.
- LiverDance
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Re: The Barrel Project Recipe
X posted a recipe earlier in the thread so I would just bump that baby up to 1.100 and that should do it.Jayme wrote:Can do - There are 2 RIS recipes in BCS - Czars Revenge or Mike Riddle's Tri-centennial?
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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