Kolsch suggestions....

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Jayme
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Re: Kolsch suggestions....

Post by Jayme » Thu Sep 26, 2013 7:29 am

If it's for a known pH adjustment then I agree.


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mr x
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Re: Kolsch suggestions....

Post by mr x » Thu Sep 26, 2013 7:36 am

I've used 8% for flavour in a number of beers, and was happy with the results. I could see 5% in a Kolsch.

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