Using yeast cake left in primary
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spuds
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Using yeast cake left in primary
I made a brew 1 week ago using SanFran yeast wlp810. Fermented at 60f. Checked today and is down to 1014, which is about right. Will transfer tomorrow and leave for a week or two. Was going to brew tomorrow. Any probs dumping on used yeast cake. I have done this before with success. What do others think?
Drinking: Red Hook clone
Waiting on: Fruit beer
Waiting on: Fruit beer
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LiverDance
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Re: Using yeast cake left in primary
http://www.brewnosers.org/forums/viewto ... f=3&t=7801" onclick="window.open(this.href);return false;
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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spuds
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- Name: Bobby
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Re: Using yeast cake left in primary
Oopsy right there. Thanks lol I never looked this morning and was in a rush
Drinking: Red Hook clone
Waiting on: Fruit beer
Waiting on: Fruit beer
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LiverDance
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Re: Using yeast cake left in primary
No worries 
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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spuds
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- Joined: Sun May 01, 2011 5:37 pm
- Name: Bobby
- Location: PEI
Re: Using yeast cake left in primary
Bubbling away as I type. Missed og by 10 though, guess it will be 4% instead of 5%. 
Drinking: Red Hook clone
Waiting on: Fruit beer
Waiting on: Fruit beer
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