Diacetyl

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Tony L
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Diacetyl

Post by Tony L » Fri Aug 10, 2012 7:58 pm

Time to get rid of diacetyl in our brews.

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derek
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Re: Diacetyl

Post by derek » Sat Aug 11, 2012 1:34 pm

Tony L wrote:Time to get rid of diacetyl in our brews.
but I already forget why...
Currently on tap: Nothing!
In keg: Still nothing.
In Primary: Doggone American Rye Pale Ale

Stusbrews
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Re: Diacetyl

Post by Stusbrews » Sat Aug 11, 2012 1:41 pm

May be a tough go, but will try to cut down on my popcorn intake....should balance things out...

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Tony L
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Re: Diacetyl

Post by Tony L » Sat Aug 11, 2012 1:49 pm

derek wrote:
Tony L wrote:Time to get rid of diacetyl in our brews.
but I already forget why...
Why what? What was the question? :lol:

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sleepyjamie
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Re: Diacetyl

Post by sleepyjamie » Sat Aug 11, 2012 3:29 pm

What percentage of diacetyl is in popcorn compared to beer?
On Tap:
Falconers Galaxy IPA
Simcoe SMaSH
Topaz SMaSH
Cranberry Rye Saison
Monde Souterrain (Dark Saison)

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