Force Carbonation and Cold Crashing
Posted: Wed Jul 18, 2012 10:15 pm
Folks,
I have 46L of beer ready to go into a 58L sanke keg. This is my first attempt at force carbonation. If I were to force carbonate the keg at 15 psi in a kegerator for a week (I'm off on vacation on Saturday until the following Friday) would this be sufficient? I really don't need it ready until next weekend, maybe even longer. Any suggestions or thoughts?
Chris
I have 46L of beer ready to go into a 58L sanke keg. This is my first attempt at force carbonation. If I were to force carbonate the keg at 15 psi in a kegerator for a week (I'm off on vacation on Saturday until the following Friday) would this be sufficient? I really don't need it ready until next weekend, maybe even longer. Any suggestions or thoughts?
Chris