Innis & Gunn
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Broob
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- Name: Steve M
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Innis & Gunn
Anybody ever have Innis & Gunn with the rum finish? Was thinking about tackling something like this. I'm guessing a scotch ale that you could add rum soaked oak chips or something. Anybody have any thoughts?
Red Five Brewery
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
Anchorhead Steam
Boba Fest
Carbonate ChAmber Ale
Chewbocka
Darklighter Stout
Episode V - ESB
Hoth 45
Ryewalker IPA
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jtmwhyte
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- Name: Trevor Whyte
Re: Innis & Gunn
I have one to drink tonight that my wife grabbed for me at the NSLC last weekend when I was too sick to taste anything.
Nova Prime Taproom
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
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LiverDance
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- Name: Brian
- Location: Sprybeeria
Re: Innis & Gunn
Broob wrote:Anybody ever have Innis & Gunn with the rum finish? Was thinking about tackling something like this. I'm guessing a scotch ale that you could add rum soaked oak chips or something. Anybody have any thoughts?
seems like you on the right track with that thinking.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
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bluenose
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- Location: New Glasgow
Re: Innis & Gunn
I liked this beer too... a tad on the hot side, but still good IMO
I was thinking along the same lines as far as reproducing it.
I was thinking along the same lines as far as reproducing it.
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