Wyeast Vs. White Labs Yeast
-
BrooklandBrewer
- Award Winner 3
- Posts: 176
- Joined: Sat Feb 18, 2012 9:59 pm
- Name: Andrew
- Location: Brookland Brewing, Sydney, NS
Wyeast Vs. White Labs Yeast
I've been brewing with mainly Wyeast products but I am going to give White Labs yeast a go. What do you guys prefer? Apologies if this is already been a thread
Currently At Brookland Brewing, Sydney, NS:
In Kegs: Four Seas IPA, Belgian Witbier
In Carboys: Ordinary Bitter (Bitter Bonnette)
Bottled:
Next Brew: California Lager.
In Kegs: Four Seas IPA, Belgian Witbier
In Carboys: Ordinary Bitter (Bitter Bonnette)
Bottled:
Next Brew: California Lager.
-
OntarioBeerkegs
- Vendor
- Posts: 187
- Joined: Sun Jul 24, 2011 3:19 pm
- Name: Patrick Walker
Re: Wyeast Vs. White Labs Yeast
My thoughts. Does not matter who makes the yeast. Just where I can get the strain I want. Answer changes all the time.
-
HappyHopper
- Verified User
- Posts: 311
- Joined: Sat Apr 14, 2012 4:56 pm
- Name: Jonathan - Sober Island Brewing Company
- Location: Halifax
Re: Wyeast Vs. White Labs Yeast
Ya it's more about the profile your going for both labs procure yeast strains from all over and do a great job it's all about our design!!
In bottle:Up the Kriek without a mash paddle, (insert Witty name)pumpkin lambic
On Tap:
Fermenting/Conditioning:
Future Projects:Chimney Sweepers Wife dark peated Scottish Heavy, Ginger bread brown, Home for the holidays spiced rum Brown Ale, Black Eye RyePA, Black Ryno Swartzbeir
Beer Laid To Rest (brewed it, drank it, loved it)Malt-n-lava AIPA, Single hop Citra pale ale, Belgian Blond, deforestation Ale Spruce Rye IPA,
On Tap:
Fermenting/Conditioning:
Future Projects:Chimney Sweepers Wife dark peated Scottish Heavy, Ginger bread brown, Home for the holidays spiced rum Brown Ale, Black Eye RyePA, Black Ryno Swartzbeir
Beer Laid To Rest (brewed it, drank it, loved it)Malt-n-lava AIPA, Single hop Citra pale ale, Belgian Blond, deforestation Ale Spruce Rye IPA,
-
McGruff
- Registered User
- Posts: 627
- Joined: Wed Feb 29, 2012 8:46 am
- Name: Chris Storey
- Location: Cavan, Ontario
Re: Wyeast Vs. White Labs Yeast
I prefer Wyeast because of their packaging. I hate it when the vials spew out when I am making a starter. I go slow but it still seems to get messy. The Wyeast package is way easier. Dunk it in a pail of starsan, tear it back and pitch.
Who is online
Users browsing this forum: Ahrefs [Bot] and 3 guests