Post
by wcturnedec » Sun May 17, 2020 11:34 am
LeafMan66_67 wrote:Hi Folks,
I usually brew most of my lagers with SafLager W-34/70. With Everwood out of the picture, it's a bit tougher to come by locally.
Looking through Noble Grape's offerings I yeast, I see Mangrove Jack M84 Bohemian Lager yeast. Has anyone had any experience with it? How did the beer turn out?
Give Jeremy Taylor at 2 Crows a shout he’s got some W34-70 slurry for home brewers.
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On tap: APA, Dubbel, Dark Mild
Fermenting: Brett Saison 2022, Schwarzbier, APA, Sour Brown,
Coming up: American Wheat (Fruited), Vienna Lager, Dortmunder
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