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- Name: Frank Brolly
- Location: Riversdale NS
New to the forum
Hi all,
I've been brewing for 15 years, started with the canned kits, then partial mash and now I'm starting all grain.
I've been brewing for 15 years, started with the canned kits, then partial mash and now I'm starting all grain.
- LeafMan66_67
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- Name: Derek Stapleton
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Re: New to the forum
Welcome! What area are you from?FrankB wrote:Hi all,
I've been brewing for 15 years, started with the canned kits, then partial mash and now I'm starting all grain.
"He was a wise man who invented beer." - Plato
- Keith
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- Name: Frank Brolly
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Re: New to the forum
Riversdale, its about 20km from Truro on the TCH
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- Name: Marc Thibodeau
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Re: New to the forum
Welcome
Kegged:
Bottled: Chocolate Orange Stout, Barkshack Sparkling Ginger Mead, Cherry Berliner
Fermenting: Fruit (havent decided yet) Lambic
Considering: Imperial Chocolate Raspberry Stout, Fir Tip Ale
Bottled: Chocolate Orange Stout, Barkshack Sparkling Ginger Mead, Cherry Berliner
Fermenting: Fruit (havent decided yet) Lambic
Considering: Imperial Chocolate Raspberry Stout, Fir Tip Ale
- akr71
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Re: New to the forum

Andy
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
"Now son, you don't want to drink beer. That's for Daddies, and kids with fake IDs." - Homer J. Simpson
- Steeveo
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Re: New to the forum
Welcome Frank.
Keep an ear for the Truro "meetings". Woody is hosting one tomorrow night at his place if you are interested and can make it. Here is the link:
http://www.brewnosers.org/forums/viewto ... f=5&t=8586" onclick="window.open(this.href);return false;
Keep an ear for the Truro "meetings". Woody is hosting one tomorrow night at his place if you are interested and can make it. Here is the link:
http://www.brewnosers.org/forums/viewto ... f=5&t=8586" onclick="window.open(this.href);return false;
- mr x
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Re: New to the forum

At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. 

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