New to the group - happy to be here

New members, introduce yourselves!
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higdon1976
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Name: Chris Higdon
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New to the group - happy to be here

Post by higdon1976 » Wed May 13, 2020 12:36 pm

Hey. I have been brewing for years - started with festa brew kits and just went to all grain almost two years ago. I have around 15 matches under my belt, just starting to get comfortable with my process.

I’m looking forward to this forum and hope to chat with and maybe see some of you some day.
On tap:
Belgian Dubbel
Cream Ale
SMaSH Lager
Coffee stout

Fermenting:


Up next:
Baltic Porter
Sierra Nevada Pale

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LiverDance
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Re: New to the group - happy to be here

Post by LiverDance » Thu May 14, 2020 9:00 am

:welcome:
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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LeafMan66_67
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Re: New to the group - happy to be here

Post by LeafMan66_67 » Fri May 15, 2020 5:36 pm

Welcome!
"He was a wise man who invented beer." - Plato

chalmers
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Re: New to the group - happy to be here

Post by chalmers » Mon May 25, 2020 7:37 pm

Welcome aboard! Do you have a favourite recipe or style that you brew most often?

higdon1976
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Re: New to the group - happy to be here

Post by higdon1976 » Tue May 26, 2020 6:02 pm

Thanks everyone.

Lately a favourite recipe has been a simple cream ale. It’s a favourite of visitors. One of my favourites is a coffee chocolate stout.
On tap:
Belgian Dubbel
Cream Ale
SMaSH Lager
Coffee stout

Fermenting:


Up next:
Baltic Porter
Sierra Nevada Pale

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