Hello new to the forums local to Halifax. Started with wine and festa brew kits years back made my own kegerator this year turned out awesome with 2 taps and dual regulator. I am now been getting into extract brewing have 3 batches done and will move to all grain at some point soon!
Cheers
Hello all!
- LiverDance
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- Name: Brian
- Location: Sprybeeria
Re: Hello all!
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.
- PMackie
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- Name: Paul MacKinnon
- Location: Sackvegas
Re: Hello all!
Cheers
Kegged: Maritime Fog (NEIPA), All Ryell'ed Up (Rye APA)
Fermenting: Seltzer Water
On deck: Something over the Holidays
In the hole: ...
Fermenting: Seltzer Water
On deck: Something over the Holidays
In the hole: ...
- RubberToe
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- Name: Rob
- Location: Dartmouth
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Re: Hello all!
Welcome!
Electric Brewery Build
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
On tap at RubberToe's:
Sometimes on a Sunday Belgian Dubbel, Oaked Old Ale, Ordinary Bitter
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- Name: Don
- Location: South Shore, NS
Re: Hello all!
Move it on up brutha
At Bat: several Czech Pils
On Deck: Cream Ale
In the Hole: Kolsch
Clean Up: Tall Ships Ale clones
On tap: Propeller Pils, Festa Cream Ale
On Deck: Cream Ale
In the Hole: Kolsch
Clean Up: Tall Ships Ale clones
On tap: Propeller Pils, Festa Cream Ale
- LeafMan66_67
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- Name: Derek Stapleton
- Location: Lower Sackville, NS
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