Interesting! No mention of ABV on every article I've read so far, though.
http://buy.rogue.com/rogue-sriracha-hot-stout-beer/
Rogue Sriracha Hot Stout
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- jtmwhyte
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Re: Rogue Sriracha Hot Stout
Neat! I added Sriracha to my Vienna Ale last winter and it was extremely good.
Nova Prime Taproom
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
Tap 1: Festa Brew Scotch Ale
Tap 2:
"Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain -
Quaintest thoughts - queerist fancies
Come to life and fade away;
What care I how time advances?
I am drinking ale today." ~ Poe
- Josh
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Re: Rogue Sriracha Hot Stout
My favourite homebrewed stout was my cousin Richard's in Seattle. He brewed it with chillies and other hot peppers. If nothing else, since it's Rogue's, the bottle art will be beautiful.
Josh Counsil, Good Robot Brewing Co.
- KMcK
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Re: Rogue Sriracha Hot Stout
Several beers at the meeting last night tasted like sriracha (at least to those of us sitting near the bag of sriracha chips).
McKeggerator:
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