The Rockbottom Brewery Build Thread
- GAM
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Re: The Official Rockbottom Beergeek Thread
Seriously? What do you need?
Sandy
Sandy
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Re: The Official Rockbottom Beergeek Thread
Rockbottom wort or Nash wort?CorneliusAlphonse wrote:I'll do it for a carboy full of wortNASH wrote:Now who is available for scrub down duty tomorrow?
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Re: The Official Rockbottom Beergeek Thread
Well let's see, need to get a bunch of things done....
- level the tanks (anyone have a level?)
- scrub the tanks and floors
- slide tanks into final resting place
- build the brewer's hose / put on nipple clamps
- cut/install floor grates
- level the tanks (anyone have a level?)
- scrub the tanks and floors
- slide tanks into final resting place
- build the brewer's hose / put on nipple clamps
- cut/install floor grates
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Re: The Official Rockbottom Beergeek Thread
Sounds good to meCorneliusAlphonse wrote:I'll do it for a carboy full of wortNASH wrote:Now who is available for scrub down duty tomorrow?
How about 11:00am or noon til 4 or 5 pm?
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Re: The Official Rockbottom Beergeek Thread
I could swing that. I even have a level I could bring!NASH wrote:Sounds good to meCorneliusAlphonse wrote:I'll do it for a carboy full of wortNASH wrote:Now who is available for scrub down duty tomorrow?
![]()
How about 11:00am or noon til 4 or 5 pm?
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
- BBrianBoogie
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Re: The Official Rockbottom Beergeek Thread
Do a Flemish red you pussy. Honestly, scared of a little brettanomyces 
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Re: The Official Rockbottom Beergeek Thread
Excellent, I'll see you thereCorneliusAlphonse wrote:
I could swing that. I even have a level I could bring!
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Re: The Official Rockbottom Beergeek Thread
You fucking sweaty looser.BBrianBoogie wrote:Do a Flemish red you pussy. Honestly, scared of a little brettanomyces
My car is epic.
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Re: The Official Rockbottom Beergeek Thread
I went to RB today to help Greg Nash setup his new fermenters. This is how he treates the un-payed help.
Good to meet Liam and Phlipie.
Sandy
Good to meet Liam and Phlipie.
Sandy
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Re: The Official Rockbottom Beergeek Thread
Yup, that's what you get for doing this to me....
Thanks for the help guys!
Thanks for the help guys!
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- KMcK
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Re: The Official Rockbottom Beergeek Thread
I can just hear the unpolite references to body parts that will now be ASSociated with your RockBOTTOM beers...
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Re: The Official Rockbottom Beergeek Thread
That could happen but I have to tell you the boys did a bang-up job buffing the bottoms of those tanks

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Re: The Official Rockbottom Beergeek Thread
So how far off are you from a beer being on tap, Greg?
I drink to make others more interesting
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Re: The Official Rockbottom Beergeek Thread
3 weeksbrufrog wrote:So how far off are you from a beer being on tap, Greg?
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Re: The Official Rockbottom Beergeek Thread
Well that's pretty exciting!
I drink to make others more interesting
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Re: The Official Rockbottom Beergeek Thread
How did the afternoon go?
I was only there till 1:30 and I think I missed all the fun.
Sandy
I was only there till 1:30 and I think I missed all the fun.
Sandy
- KitrGy
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Re: The Official Rockbottom Beergeek Thread
Looking forward to the launching.
What about: Nash Oil IPA.
I'm liking that?
Or: Nash Resin IPA?
Either would be swell
What about: Nash Oil IPA.
I'm liking that?
Or: Nash Resin IPA?
Either would be swell
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Re: The Official Rockbottom Beergeek Thread
Another thought is what about moving some of those beer to the taps upstairs and do a nice wheat or light and play the the "Fathers Moustache" thing? Brand it with the nice milk Moustache except the wicked wheat beer Moustach? Fathers Moustache Wheat Beer. Marketing and posters could be sweet.
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Re: The Official Rockbottom Beergeek Thread
My understanding is that the beers will be available on tap upstairs too, unless I misheard or the plan changed. I certainly had a chuckle at your idea though - might be a fun path to go down.KitrGy wrote:Another thought is what about moving some of those beer to the taps upstairs and do a nice wheat or light and play the the "Fathers Moustache" thing? Brand it with the nice milk Moustache except the wicked wheat beer Moustach? Fathers Moustache Wheat Beer. Marketing and posters could be sweet.
Brewing right now: whatever is going on tap at Stillwell in a few weeks.
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Re: The Official Rockbottom Beergeek Thread
Another type of beer to consider - I love a good bitter, and I know quite a few people who have started drinking good beer because of propeller and pumphouse bitter. too late for a launch beer, of course, but something to consider!
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
- GAM
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Re: The Official Rockbottom Beergeek Thread
Yeah I might brew a bitter one day but not right away.CorneliusAlphonse wrote:Another type of beer to consider - I love a good bitter, and I know quite a few people who have started drinking good beer because of propeller and pumphouse bitter. too late for a launch beer, of course, but something to consider!
At this point it looks like I might be brewing double IPA on Sat if you want wort
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Re: The Official Rockbottom Beergeek Thread
Startin' off with a bang! Looking forward to it.
Tim
Tim
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Re: The Official Rockbottom Beergeek Thread
nice!!NASH wrote:Yeah I might brew a bitter one day but not right away.CorneliusAlphonse wrote:Another type of beer to consider - I love a good bitter, and I know quite a few people who have started drinking good beer because of propeller and pumphouse bitter. too late for a launch beer, of course, but something to consider!
At this point it looks like I might be brewing double IPA on Sat if you want wort
you know i do
planning: beer for my cousin's wedding
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
Fermenting: black ipa
Conditioning:
Kegged: barrel barleywine from 2014 - i think i still have this somewhere
- derek
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Re: The Official Rockbottom Beergeek Thread
I don't think Nash has a "mild" setting.GAM wrote:Mild!!
Currently on tap: Whiter Shade of Pale!
In keg: .
In Primary: Nothing
In keg: .
In Primary: Nothing
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