
It sucks but it's true. I've got a couple friends who work there, both affected, but only one is losing his job.
http://thechronicleherald.ca/brucemacki ... 2010-11-28
http://thechronicleherald.ca/Business/1213943.htmlIt didn’t take long for Keith’s to quickly gain a foothold in the highly competitive craft beer market
Ah. That's the first I heard about making Bud, here. Their arguments that Keith's is a growing brand across the country and that it's expensive to ship it all from here didn't ring true when it didn't seem they were worried about the cost of shipping their other brands to the Maritimes. Even if they are going to make Bud here, unless Maritime beer consumption is shrinking, how do they save money?mr x wrote:While the issue is about supply and demand in some regards, it also seems to me to be a way to cut jobs and costs. I'd be interested to know just what jobs they are slashing beyond the production jobs. Because the production jobs should come back when they start making Budweiser with their $500,000 upgrade (some sort of rice hopper/auger no doubt).
No problem. Does the sidebar do what you were looking for?Brews wrote:Thanks for your help with the RSS feed Jimmy. I got the sidebar installed, but still pretty clued out as to how it all works... fumbling my way around in very unfamiliar territory... if I don't reply to messages that you send me, it's because I can't find them. The Luddite in me preferred email posts, but I should manage to figure all this out by the time everybody's ready to move on to something else.![]()
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"Start" making Bud here? They've been making Bud and/or Bud Light here for a while haven't they?derek wrote:Ah. That's the first I heard about making Bud, here. Their arguments that Keith's is a growing brand across the country and that it's expensive to ship it all from here didn't ring true when it didn't seem they were worried about the cost of shipping their other brands to the Maritimes. Even if they are going to make Bud here, unless Maritime beer consumption is shrinking, how do they save money?mr x wrote:While the issue is about supply and demand in some regards, it also seems to me to be a way to cut jobs and costs. I'd be interested to know just what jobs they are slashing beyond the production jobs. Because the production jobs should come back when they start making Budweiser with their $500,000 upgrade (some sort of rice hopper/auger no doubt).
I believe it's a 30% increase in bud.mr x wrote:Yeah, who knows what they've been brewing over there. I don't pay too much attention. I figured Keller's comments about the money for the Budweiser capacity increase meant a significant increase compared to what they are doing now.
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