International IPA Day

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BobbyOK
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International IPA Day

Post by BobbyOK » Thu Aug 04, 2011 1:51 pm

Not that any of us need an excuse for IPA, but apparently today is International IPA Day. A good day to ponder the fact that less than 6 years ago when Propeller launched its IPA, there were virtually no bottled IPAs available in the Maritimes and I only say that because we had Magnotta at Vinart for a bit but I can't recall the exact dates. Now we've got a single store that carries 13 of them and has a dedicated section on their website: http://premierwines.ca/store/category/2 ... -Pale-Ale/" onclick="window.open(this.href);return false; There's not a craft brewer around that doesn't have one, and Nash basically provides us with single, double, triple, and/or quadruple IPAs on a regular basis. Even the LC has 7 listed right now. We've come a long way...

Now all we need? More hops!

chalmers
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Re: International IPA Day

Post by chalmers » Thu Aug 04, 2011 7:21 pm

Cheers to that. LD and I did an IPA run at the LC, got some Mad Tom and St Ambroise. Starting with a homebrew.

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mr x
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Re: International IPA Day

Post by mr x » Thu Aug 04, 2011 8:07 pm

I'm interested to know what the St. Ambroise is like. I'd be disappointed if it wasn't up to the Oatmeal Stout standards...
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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LiverDance
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Re: International IPA Day

Post by LiverDance » Fri Aug 05, 2011 9:49 am

The St Ambroise is definatley an English IPA, it was good - worth a try for sure.
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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Re: International IPA Day

Post by BobbyOK » Fri Aug 05, 2011 11:36 am

mr x wrote:I'm interested to know what the St. Ambroise is like. I'd be disappointed if it wasn't up to the Oatmeal Stout standards...
I think you'll probably be disappointed. It was really odd. Not even in a English IPA sort of way. Citrus leaned toward lemony and grassy and I didn't find that went well with the malts. The Mad Tom, however, I thought was really good. Interestingly, reminded me of a stronger St. Ambroise Pale.

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mr x
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Re: International IPA Day

Post by mr x » Fri Aug 05, 2011 11:44 am

Guess I'll give it a try. Can you buy singles?
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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