93 Days of Crap

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mr x
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93 Days of Crap

Post by mr x » Wed Jul 03, 2013 8:53 am

What an awesome selection of horrible beer. I suggest the four 'summer experts' on page 2 be taken out and kicked repeatedly in the crotch.

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At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: 93 Days of Crap (Ranked Cheap US Beer)

Post by Blake » Wed Jul 03, 2013 4:16 pm

Actually, if they included reviews like these it would be better and honest:

1. "...Keystone is worse than Heineken and murder"
2. "... Bud Light Lime tastes like green Froot Loops soaked in thigh sweat..."
3. "... It doesn't even have the dignity to go down swinging with a signature blend of gross flavors..."
4. "...Tastes like the brown ends of corn silk, plus lemon..." (for MGD)
5. "...smells a little bit like the produce section of a carpeted grocery store..."

You should read the rest of the reviews found in "36 Cheap American Beers, Ranked." Don't Hop-Block me. The link is here:

http://deadspin.com/36-cheap-american-b ... -638820035" onclick="window.open(this.href);return false;

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mr x
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Re: 93 Days of Crap

Post by mr x » Wed Jul 03, 2013 5:19 pm

Yes, that's the spirit. They are actually advertising 'apple flavoured cider'... O_o

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At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: 93 Days of Crap

Post by GillettBreweryCnslt » Wed Jul 03, 2013 6:31 pm

mr x wrote:Yes, that's the spirit. They are actually advertising 'apple flavoured cider'... O_o

lmao! that's absolutely hilarious

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Re: 93 Days of Crap

Post by mr x » Wed Jul 03, 2013 7:56 pm

Sent from Tapatalk 2, a prick of a company.
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At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: 93 Days of Crap

Post by mr x » Wed Jul 03, 2013 8:03 pm

Sent from Tapatalk 2, a prick of a company.
You do not have the required permissions to view the files attached to this post.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: 93 Days of Crap

Post by mr x » Wed Jul 03, 2013 8:05 pm

Sent from Tapatalk 2, a prick of a company.
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At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: 93 Days of Crap

Post by chalmers » Fri Jul 05, 2013 12:04 am

That's fucking lame.

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Re: 93 Days of Crap

Post by BobbyOK » Tue Jul 09, 2013 11:05 am

mr x wrote:Yes, that's the spirit. They are actually advertising 'apple flavoured cider'... O_o

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I bought a can, mostly to keep myself from buying yet another Innis and Gunn trainwreck. I should have gone with the trainwreck. Apparently they have to call it apple flavoured because they add apple juice post-fermentation. In any case, it's as awful as you'd expect. Or worse.

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Re: 93 Days of Crap

Post by bluenose » Tue Jul 09, 2013 12:23 pm

Did they say these people were beer experts?

Jenner = a world class bartender, my guess is his expertise lies with cocktails. I doubt many bartender competitions judge the basic skill of how to pour a beer
Deb & Fred = No mention of beer in their bios... my guess is their preferred drinks are wine and champagne, but I could be way off
George = at least he drinks beer

How was this committee selected? My guess is they were selected based on how much they were willing to pay to advertise their businesses in their bios

EDIT: My bad, they're summer hosting experts... play on playas
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Re: 93 Days of Crap

Post by derek » Tue Jul 09, 2013 3:05 pm

BobbyOK wrote:
mr x wrote:Yes, that's the spirit. They are actually advertising 'apple flavoured cider'... O_o.
I bought a can, mostly to keep myself from buying yet another Innis and Gunn trainwreck. I should have gone with the trainwreck. Apparently they have to call it apple flavoured because they add apple juice post-fermentation. In any case, it's as awful as you'd expect. Or worse.
OK, but what was in it pre-fermentation?

Interesting review here

I guess the deal is that there is more alcohol from fermenting sugar-water than from fermenting apples (though you always have to add sugar to apples to make cider) - and so they then have to add apple-juice and/or apple flavour post-ferment.
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