Moose Light Ginger

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LiverDance
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Moose Light Ginger

Post by LiverDance » Sun May 15, 2011 8:54 pm

Anyone try this yet?
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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mr x
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Re: Moose Light Ginger

Post by mr x » Sun May 15, 2011 8:56 pm

First I've heard of it.
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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Re: Moose Light Ginger

Post by LiverDance » Sun May 15, 2011 9:01 pm

Seen it in the LC today
"Twenty years ago — a time, by the way, that hops such as Simcoe and Citra were already being developed, but weren’t about to find immediate popularity — there wasn’t a brewer on earth who would have gone to the annual Hop Growers of American convention and said, “I’m going to have a beer that we make 4,000 barrels of, one time a year. It flies off the shelf at damn near $20 a six-pack, and you know what it smells like? It smells like your cat ate your weed and then pissed in the Christmas tree.” - Bell’s Brewery Director of Operations John Mallet on the scent of their popular Hopslam.

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mr x
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Re: Moose Light Ginger

Post by mr x » Sun May 15, 2011 9:28 pm

Image
http://www.canadianbeernews.com/2011/05 ... ht-ginger/" onclick="window.open(this.href);return false;
Moose Light Ginger is described by brewmaster Darrell Little as “a summer beverage with a slightly sweet, gingery taste.” Adding to its summery image, the beer is being marketed as being suitable to serve over ice with a slice of orange.
:sick: :thumbdown:
At Alexander Keith's we follow the recipes first developed by the great brewmaster to the absolute letter. :wtf:

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derek
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Re: Moose Light Ginger

Post by derek » Sun May 15, 2011 10:14 pm

I believe I saw Bobby_OK tweet that he was drinking one. I've seen nothing from him since, so perhaps he didn't survive the experience. :-)
Currently on tap: Whiter Shade of Pale!
In keg: .
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Re: Moose Light Ginger

Post by BobbyOK » Mon May 16, 2011 10:22 am

A response of "I lived to tell the tale" would give the beer too much credit. We (me and several non-beer geek poker buddies) decided that "moldy ginger ale" was the best description we could come up with. That said, I suspect it will go over better than Moose Light Blackberry.

Tweeting about that beer did bring some entertaining responses though. I particularly liked the "Is there a Moose Light MaryAnn also? I always related to her more than Ginger" response.

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